Food Stations & Bars
Here are just a few examples of unique food stations we've created for past clients. We'll be happy to build yours next. Let us know what you like and we'll put together a customized proposal for your venue, style and budget.
Babaganush, hummus, Sumac Roasted Olives, whipped Fetta, Zatar dusted Pita Chips and Naan bread, Stuffed Grape leaves, Couscous Tabouli, Cucumber, Roasted Pepper and Black Olive Salad.
Asian Noodle & Sushi Bar
Mixed Asian Vegetables, Udon Noodle (Served in Mini Chinese Take-out Containers)
House Made Teriyaki, Assorted Sushi Rolls, Steamed in Pod Edamame, Fortune Cookies, Pickled Ginger, Wasabi
Bistro Fry Bavarian Pretzel Station
Belgian Fries & Curly Fries,
Assorted Toppings and Dips
Bacon, Cheddar, Caramelized Onion, Roasted Mushrooms, Fresh Herbs, Parmesan Cheese, House Made Ketchup, Honey Mustard, Malt Vinegars, Smoky Sour Cream.
Bavarian Pretzel Board
Creamy Dusseldorf Mustard, Hefeweizen Infused Dark Mustard
Paella station (Made on Site)
Mussels Scallops, Shrimp, Clams, Chicken, Chorizo, Bell Peppers, English Peas, Sweet Onion, Spanish Saffron, Sofrito. Yellow Rice
Imported Cured Salamis, Chef Selected Fresh and Aged Cheeses, Roasted and Pickled Vegetables, House Made Focaccia Bread, Balsamic Glazed Mushrooms, House Made Jams and Chutneys.
Sea Food Raw Bar
Canadian, East and West Coast Oysters , Poached Gulf Shrimp, Cherry Stone Clams, Seasonal Mignonettes, House Made Cocktail Sauce, Lemon Wedges
Soft and Hard Taco Shells, Seasonal House Made Salsas, Cheddar, Cojita, Black Beans, House Made Tortilla Chips, Organic Guacamole, Assorted Hot Sauces, Shredded Lettuce, Sour Cream, Lime Wedges
Pulled Slow Braised Pork, Smoked Chicken, Grass Fed Ground Beef
The Ultimate Hot Dog Bar
Nathan’s, Sabrett's & Hebrew National
Sauerkraut, Relish, Onion Straws, House Made ketchup, Ball Park Mustard, Chili.
The Burger Bar
Beef Sliders and Cheeseburgers with all the fixings
Local Vine Ripe Tomato, Organic Lettuce, Red Onion, Deli Mustard, Home Made Ketchup, House Made Dill Pickles.