Appointment Only

484.554.4507

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From Bow-Tie to No Tie 

 

It doesn't matter the occasion, if it's important to you it's just as important to us. We've got menus and services to cover just about everything. Wether your event is in the comfort of your own home, or a local venue, our service will be seamless. Let us know the occasion and we'll put together something just for you.

Classic Brunch

 

A Chef created Omelette Bar Guest’s Choice

Fresh Organic Eggs or Egg Whites with choices of

Lump Crab,  Smoked Bacon, Charcoal Roasted Red Bell  Pepper, Red Onion, Baby Spinach,  House Cured Ham, Wild Mushrooms, Pesto, Aged Cheddar

Crème Brule French Toast

Pecan Maple Drizzle, Caramelized Pear

 

Smoked Salmon Cakes

Lemon Caper Aioli, Micro Arugula

Roasted Red Potato Hash

 Port Braised Caramelized Onions, Fresh Garden herbs

 

Fresh Fruit Medley

Sesonal Fruits, Melons, and Berries

 

Romaine Salad

Green Goddess Dressing, House Made Brioche Croutons, Shaved Red Grape, Nokya Cucumber

 

 Baked Sides 

Artisan Rolls, Muffins and Pastries served with Whipped Butters

Dessert
Duck Fat Doughnuts

Coffee and Tea Service 

 

Served Dinner Service

 

Hors-d’oeuvres


Choice of three passed selections
&
Antipasto Bar


Seasonal Roasted Vegetables, Balsamic Mushrooms, Artisan Cheeses, Fresh Grapes,House Made Focaccia and Basil Pesto

 

Preset Salad
Fresh Field Green and Arugula Salad, Strawberry Balsamic
or
Divine Salad served with fresh made caesar dressing
or


Soupe Spéciale
Roasted Red Pepper Bisque

 

Plated Dinner
Choose three entree offerings

Halibut Filet, Lyonaise Poireaux à la Crème (French Creamed Leeks), Purple Potato Hash, Zucchini
or
Petite Lamb Loin, Sweet Potato Apple Fritter, Butternut Squash, Dijon Chive Beure Blanc

or

Pink Peppercorn Strip Steak “Au Poivre”, Red Wine Demi, Beet Root Potatoes, Roasted Vegetable Medley
or
Vegetable and Quinoa Galette, Roast Tomato Confit, Coconut Curry Cream

Pâtisseries
Choice of two desserts

Coffee and Tea Service